According to Wikipedia, Pad Thai or Phat Thai , (fried Thai style) is a dish of stir-fried rice noodles with eggs, fish sauce, tamarind juice, red chilli pepper, plus any combination of bean sprouts, shrimp, chicken, or tofu, garnished with crushed peanuts, coriander and lime, the juice of which can be added along with Thai condiments. So if you are craving for a Phad Thai like me, here is an easy to follow Phad Thai recipe

The first time I was invited to experience Thai food at Marriott Hotel, I really didn’t know what to expect. The second time I was invited, I was totally excited. I was looking forward to another night of Pad Thai and Tom Yam Goong.

And I was not disappointed at all. This time, I am acquainted with yet another classic Thai food called Thod Man Pla, a savory Fish Cakes with a Thai Sweet and Chili Sauce… Yum!